Wild Tree Black Tea - 500+ Year Old Trees, Shuangjiang, Mengku

SKU047

AED

200.00

Black tea from Shuangjiang, Mengku. Made from leaves harvested from wild tea trees over 500 years old.
The tea has a rich, smooth taste with pronounced natural sweetness. Fruity and honey notes remain present throughout the entire tea session. The aftertaste is long, sweet and clean.
Provides steady energy, mental clarity and good concentration. Withstands many infusions, revealing new layers of flavor with each brew.

Brewing Recommendation to Explore its Depth:

Water Temperature: 95–100 °C (203–208 °F)
Tea Amount: 4-5 grams per 150-200 ml
Steeping Time: First infusion: 10-20 seconds. This tea excels with multiple short steeps (Gongfu style); each infusion reveals a new facet of its complex profile. Gradually increase time.

A masterpiece of nature and craft, offering a journey in every cup.