Taiwanese Ginseng Oolong is a celebrated fusion of premium, lightly oxidized oolong and the revered power of ginseng root. This tea is cherished not only for its exceptionally smooth, creamy, and sweet flavor but also for its profound, balancing effect on the body's energy and vitality. In traditional understanding, this unique blend acts as a natural adaptogen. It is known to support the body's innate energy systems: for men, it is often associated with promoting natural vigor, stamina, and focused drive; for women, it is valued for gently enhancing overall tone, mood, and a sense of balanced well-being. Its effect is powerful yet even, providing a clean uplift without overstimulation. The liquor is rich, rounded, and velvety. The flavor profile is remarkably easy-drinking—a harmonious blend of sweet, creamy oolong notes with the distinctive, earthy-herbal warmth of ginseng. It withstands multiple infusions beautifully, maintaining its smooth character. This is the tea of choice for those seeking a daily source of clean energy, mental clarity, and a deep sense of revitalized resourcefulness. Brewing Recommendation:
Water Temperature: 90–95 °C (194–203 °F)
Tea Amount: 5-6 grams per 150 ml
Steeping Time: First infusion: 20-30 seconds. Increase time slightly for subsequent steeps. It yields 4-5 satisfying infusions.
A synergistic blend of flavor and traditional vitality.
